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1 PRODUCT AND COMPANY IDENTIFICATION
This section shall state the product name as used on the lable[S] icode [A] ,as well as the name [S] ，address [S]and telephone number [S] of the supplier. If applicable, the emergency telephone number[ A] used by the company should be given. Telex number[ A] and telefax number [A] may also be given.
2 COMPOSITION/INFORMATION ON INGREDIENTS
This section shall state whether the chemical product is a substance or a preparation [S].
In the case of a substance, the common chemical name or the generic name [S] shall be given. Synonyms [A] , if any, and the Chemical Abstract Service Registry Number (CAS number)[A] should be given. Ingredients contributing to the hazard [I] shall also be indicated.
In the case of a preparation, information about the chemical nature [I] of the product shall be given. It is not necessary to give the full composition. When defined, components contributing to the hazard [ I] or impurities contributing to the hazard [A] of the preparation should be given, With their chemical or generic name [I]and their concentration or concentration range [I].The classification and hazard labelling[A] of these components or impurities may be given.
Reference should be made to the classification system used.
3 HAZARDS IDENTIFICATION
This section shall clearly and briefly summarize the most important hazards and effects of the product [I](adverse human health effects[A],environmental effects [A],physical and chemical hazards [A]and, where appropriate, specific hazards [I].
Main symptoms [A] can be given as well.
The classification [A] of the chemical product may be given. Reference should be made to the classification system used.
An "Emergency overview" [A] may also be given.
4 FIRST-AID MEASURES
This section shall state the first-aid measures to be taken, if necessary. If appropriate, it shall state which actions have to be avoided at all costs. The information should be readily understandable by the victim and/or the first-aider.
The information [S] shall be subdivided according to the different exposure routes, i.e. inhalation [A] skin contact [A],eye contact [A] and ingestion[A].
A brief description [A] of the most important symptoms and effects may be given here, but a detailed description of symptoms and effects should be given under heading 11.
If appropriate, advice for the protection of first-aiders[A] and/or special notes to a physician [A] may be included here.
5 FIRE-FIGHTING MEASURES
This section shall state which extinguishing media are suitable [I]and subsequently, if appropriate, which extinguishing media are NOT suitable [A].
Specific hazards [A] with regard to fire-fighting measures, specific methods [A] of fire-fighting and special equipment for the protection of firefighters [A] should be indicated here.
6 ACCIDENTAL RELEASE MEASURES
This section shall contain information on:
-Personal precautions [I];
-environmental precautions [I];
-methods for cleaning up [S] (recovery [A]neutralization [A]and disposal, if different from section 13 [A]).
This information should include prevention of secondary hazards [A].
7 HANDLING AND STORAGE
Handling [I]
This subsection shall describe appropriate technical measures [I]( prevention of user exposure [A],prevention of fire and explosion [A]) and precautions [I] for safe handling of the chemical product, such as local and general ventilation and measures to prevent aerosol and dust generation. It shall contain specific safe handling advice [I], such as avoidance of contact with incompatible materials.
Storage [I]
This subsection shall describe appropriate technical measures [I] and storage conditions [I] (suitable [I] to be avoided [A])for safe storage of the chemical product, including separation from incompatible products [I]. It shall in particular contain information in respect of safe packaging materials[I] (recommended [I],not suitable [A]).
8 EXPOSURE CONTROLS/PERSONAL PROTECTION
If appropriate, engineering measures to reduce exposure[ A] should be given in this section. This information should complement that already given under heading 7 above.
Specific control parameters [A] such as limit values [A]or biological standards [A] with their, preferably dated, references should be indicated. Information on the recommended monitoring procedures [A]with their references should be given.
This section shall also contain recommendations on appropriate personal protective equipment [I],such as for：
-respiratory protection [A];
-hand protection [A];
-eye protection [A];
-skin and body protection [A].
The kind of protection should be mentioned, including specific suitable material. Some products only become hazardous when present in large amounts or high concentrations, or at elevated temperature of pressure. If appropriate, special precautions for these cases should be stated here.
If necessary, specific hygiene measures [A] should be indicated. |
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发表于 2011-1-30 08:11